Gourmindia Services GmbH

Over the past 20 years, Europe has become one of
the most visited and popular travel destinations for
Indian tourists.

One of the catalysts in the growth of Indian travelers
to Europe was the introduction of Indian food being
easily available in European countries, which was
first recognized by our founder - Mr. Homiyar
Antalia. In the early 1980s Mr. Antalia identified the
need for specialized Indian cuisine to cater to the
dietary requirements of many of these travelers and
the idea of Indian Kitchen Caravans was formed,
which eventually revolutionized the way Indian
tourists traveled forever. He was a pioneer in
ensuring that an Indian traveler could completely
enjoy a European tour only by catering to their
superior standards of strict Indian vegetarian diets.

Successfully catering to such a niche market for
over 20 years has allowed GourmIndia to master the
technique of catering Indian cuisine in Europe,
delivering excellent service to all of our clients.
Partnering with local organizations, we provide
quality service in accordance with the appropriate
rules, regulations and requirements of each
location.